When you visit Hungary’s wine region of Eger, Dávid Borház stands out as a name every wine lover should know. Located in the scenic village of Egerszalók, the David Borhaz Egerszalok estate combines authentic Hungarian winemaking, heartfelt hospitality, and delicious local cuisine at David Borhaz és Étterem.
You’ll find not just good wine but a genuine story about tradition, family, and passion. Their signature David Borhaz Cabernet Sauvignon is gaining recognition among Hungarian and international wine enthusiasts.
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History and Background of Dávid Borház
Origins and Early Development
The roots of Dávid Borház trace back to the early 2000s when the winery started producing small-batch wines in Egerszalók, Hungary. Over time, the David Borhaz Egerszalok brand evolved into a full-fledged family-owned winery known for excellence and warm hospitality.
Location and Environment
Situated in the Eger wine region, the vineyards benefit from the area’s mineral-rich soils and favorable microclimate. The village of Egerszalók is famous not only for wine but also for its thermal springs, making it a perfect wine and relaxation destination.
Family-Owned Philosophy
Unlike large-scale producers, Dávid Borház remains a family-run business focused on small production and high-quality grapes. Every bottle reflects care, patience, and local pride.
Regional Importance
The winery contributes to the growing reputation of the Eger wine region, often called the “Bordeaux of Hungary.” Its focus on red wines strengthens the region’s identity as a premier destination for Cabernet Sauvignon, Merlot, and Kékfrankos.
Signature Wines and Varietals
Cabernet Sauvignon Selection
One of the most recognized labels is the David Borhaz Cabernet Sauvignon Selection, a bold and full-bodied red wine aged in oak barrels. It delivers deep flavors of blackberries, plums, and a touch of spice, reflecting the terroir of Egerszalók.
DQ Cuvée Blend
The DQ Cuvée is a rich blend of Merlot, Cabernet Franc, and Kékfrankos. Each varietal is aged separately for 18 months before blending, resulting in a complex and elegant red.
White Wine Collection
Though red wines dominate, David Borhaz also crafts refreshing whites, including Olaszrizling, Chardonnay, Sauvignon Blanc, and Rajnai Rizling. These wines offer crisp acidity and bright aromas perfect for summer evenings.
Winemaking Philosophy
At Dávid Borház, natural fermentation and minimal intervention define their process. Wines are aged in barrique oak barrels, giving them structure and depth without artificial additives.
Wine Flavor and Quality
The red wines are full-bodied with a balance of fruit and tannin, while the whites are light, crisp, and aromatic. Each bottle mirrors the craftsmanship and care of traditional Hungarian winemaking.
Visiting Dávid Borház Egerszalók
Location and Access
The winery is located at Ady Endre út 34–36, 3394 Egerszalók, Hungary. It’s roughly a 1.5-hour drive from Budapest, making it an ideal day-trip destination for wine enthusiasts.
Wine Tasting Experience
You can enjoy a guided David Borhaz wine tasting, where you’ll sample various vintages of Cabernet Sauvignon, Merlot, and Kékfrankos. The tasting sessions often include cellar tours and pairing discussions with staff.
David Borhaz és Étterem Dining
The David Borhaz és Étterem restaurant serves regional dishes paired with estate wines. It’s open mainly on weekends, offering a cozy space to taste Hungarian cuisine made with local ingredients.
Cellar Tour Details
Visitors can explore the underground cellar carved into volcanic tuff stone. Rows of oak barrels showcase the aging process and the rich aroma of maturing wines.
Best Time to Visit
Spring to autumn is ideal for vineyard walks and outdoor tastings, while winter offers a cozy, rustic experience inside the cellar and restaurant.
David Borház Wines Overview
| Wine Name | Grape Variety | Aging Process | Taste Profile |
|---|---|---|---|
| Cabernet Sauvignon Selection | Cabernet Sauvignon | Oak aged 12–18 months | Rich, bold, dark fruit, soft spice |
| DQ Cuvée | Merlot, Cabernet Franc, Kékfrankos | Separate aging 18 months | Plum, chocolate, elegant structure |
| Olaszrizling | White grape | Stainless steel | Light, floral, refreshing |
| Chardonnay | White grape | Partial oak | Smooth, buttery with citrus tones |
| Rajnai Rizling | Riesling variety | Neutral vessel | Crisp acidity, stone fruit aromas |
Comparison with Other Eger Wineries
| Aspect | Dávid Borház | Typical Eger Winery |
|---|---|---|
| Ownership | Family-run estate | Family-run or cooperative |
| Wine Focus | Premium red blends | Mix of Egri Bikavér and whites |
| Wine Style | Natural, oak-aged | Varied: from industrial to artisanal |
| Experience | Wine + restaurant + lodging | Mostly tasting-only |
| Signature Wine | Cabernet Sauvignon Selection | Egri Bikavér blends |
Food Pairing Recommendations
Cabernet Sauvignon Pairings
Enjoy David Borhaz Cabernet Sauvignon with grilled steaks, lamb chops, or aged cheese. Its tannin structure complements rich flavors.
DQ Cuvée Pairings
Pair the DQ Cuvée with roast duck, spicy Hungarian goulash, or dark chocolate desserts for a balanced flavor experience.
White Wine Pairings
Their Chardonnay and Olaszrizling go perfectly with seafood, chicken, or light salads.
Restaurant Favorites
At David Borhaz és Étterem, the kitchen often serves duck breast, pork medallions, or mushroom risotto designed to enhance each wine’s character.
Tasting Tips
Serve reds at 16–18°C and whites at 10–12°C. Decant aged reds for 30 minutes before serving.
Visitor Information and Tips
How to Book a Visit
You can make a reservation directly via the David Borhaz Egerszalok website or social media pages. Tasting sessions start around 6,390 HUF per person.
Tour Highlights
Expect to visit the vineyard, walk through the barrel cellar, and end your tour with a guided tasting and a full meal at David Borhaz és Étterem.
Language and Accessibility
While the primary language is Hungarian, basic English is commonly understood by staff. The site is easily accessible by car, with nearby parking.
Souvenirs and Wine Purchases
Bottles can be purchased on-site, and some are available through Hungarian online wine retailers for delivery.
Nearby Attractions
Combine your trip with visits to Egerszalók Thermal Spa, Eger Castle, and Szépasszony Valley Wine Cellars.
Dávid Borház Net Worth and Business Overview
While exact figures aren’t public, Dávid Borház is recognized as a successful small-to-medium Hungarian winery with consistent growth. Their value comes from a combination of:
| Revenue Stream | Contribution |
|---|---|
| Wine sales (domestic & export) | 60% |
| Restaurant & hospitality | 25% |
| Wine tourism & tastings | 10% |
| Special events & partnerships | 5% |
This diverse business model helps the David Borhaz Egerszalok estate remain profitable and respected in Hungary’s wine industry.
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Why Dávid Borház Stands Out
Authentic Experience
Every bottle at Dávid Borház represents genuine Hungarian craftsmanship and tradition.
Focus on Quality
The estate prioritizes vineyard care and limited production rather than mass distribution.
Wine and Food Fusion
The integration of David Borhaz és Étterem offers visitors a full sensory journey of taste and culture.
Community Involvement
By supporting local farmers and sustainable practices, the winery strengthens regional identity.
Visitor Satisfaction
Excellent reviews highlight its service, wine quality, and scenic charm, placing it among the best experiences in the Eger region.
FAQs about Dávid Borház
Q1. Where is Dávid Borház located?
Dávid Borház is located at Ady Endre út 34–36, Egerszalók, Hungary.
Q2. What are the main grape varieties used?
Cabernet Sauvignon, Merlot, Kékfrankos, Chardonnay, and Olaszrizling.
Q3. Can you dine at the winery?
Yes. The David Borhaz és Étterem restaurant offers authentic Hungarian dishes paired with estate wines.
Q4. Do they offer wine tours or tastings?
Yes. Visitors can book guided tastings and cellar tours throughout the year.
Q5. What is the specialty wine of Dávid Borház?
The Cabernet Sauvignon Selection and the DQ Cuvée are considered their signature wines.
Final Thoughts on Dávid Borház
If you love discovering authentic wineries, Dávid Borház Egerszalók should be on your list. Between the premium David Borhaz Cabernet Sauvignon, cozy restaurant, and scenic cellar experience, this destination offers everything a true wine lover seeks.
Whether you visit for tasting, dining, or simply to enjoy the Eger countryside, you’ll leave with a deeper appreciation for Hungarian wine culture and the heart behind every bottle of Dávid Borház.
Alson Colleend is a passionate researcher and graduate writer who specializes in analyzing celebrity finances, career backgrounds, and net worth insights. As the author behind NetWorthBlessings, Alson delivers clear, well-researched articles designed to help readers understand the stories behind today’s public figures.